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APPETIZERS
1. Yemisir Sambusa ................$3.00
(Pastry stuffed with spiced lentils, onions, and green papers)
2. Yesiga Sambusa ................ $3.50
(Pastry stuffed with spiced ground beef)
3 Soup of the day ................ $5.00
(Ask your server)
SALAD DISHES
1. Timatim Fitfit ................ $5.00
(Tomatoes shallots and green peppers in house dressing mixed with Injera)
2 .Senge Karya ................ $3.50
(Two long hot peppers stuffed with sautéed fresh tomatoes, onions, garlic and shallots served with Injera)
3. Key Sir Salad ................ $5.50
(Beets, potatoes, carrots, shallots, and green peppers with house dressing)
4. Ethiopian potato salad ................ $5.50
(Chopped potatoes with green chili in lemon house dressing)
5. Ethiopian tomato salad ................ $5.50
(Finely chopped tomatoes onions and Jalapeno pepper combined with Ethiopian spices)
6. Ethiopian house salad ................ $5.50
(Lettuces, red onion, peppers, lemon juice and olive oil)
7. House salad ................ $6.50
(Ask your server)
VEGETARIAN DISHES
1. Yemisir Wot (Key) ................ $9.00
(Lentils slowly cooked in tasty berbere (traditional spices pepper sauce with blend of spices)
2. Yemisir Allicha ................ $9.00
(Green lentils slowly cooked in tasty mild sauce with a blend of spices)
3. Kik Wot ................ $9.00
(Yellow split peas cooked in tasty berbere sauce with a blend of spices)
4. Shuro Wot ................ $8.50
(Highly seasoned chick peas in berbere sauce)
5. Tikel Gomen ................ $9.00
(Cabbage cooked in vegetable oil, onion, fresh garlic, ginger roots, and a blend of Ethiopian spices and potatoes)
6. Fosolia ................ $8.50
(Green beans, carrots and onion sautéed in a blend of exotic herbs)
7. Mesir Azefa ................ $9.00
( A salad of green lentils, chopped onions and jalapeno pepper, seasoned with ginger, garlic, white pepper, lemon , mustard seed, and olive oil )
8. Vegetarian Combination ................ $16.50, $14.00 for additional person
(Create your own dish of five different vegetarian dishes)
9. Kinche ................ $7.50
(Crushed wheat salad)
POULTRY
(All meals, are served with choice of three side dishes)
1. Doro Wot. ................ $16.50
(Chicken cooked in butter-sautéed onions seasoned with garlic fresh ginger, berbere, herbs, and simmered until tender. Chicken and boiled egg are served together in this famous dish)
2. Doro Allicha ................ $16.50
(Tender chicken cooked, as above, in mild sauce)
3. Doro Tibs ................ $16.50
(While boneless chicken pieces stir fried with onions green hot peppers and tomatoes gently simmered with herbs)
BEEF
(All meals, are served with choice of three side dishes)
1. Siga Wot ................ $16.00
(Cubed prime beef cooked in onions, ginger garlic, purified butter, and berbere)
2. Michetabish (Allicha or Key) ................ $15.50
(Finely chopped beef sautéed in butter, turmeric, garlic, fresh ginger, and white pepper)
3. Tibs ................ $17.00
(Small cuts of beef stir fried with onion, green or hot peppers and flavored with special seasonings)
4. Zilzil Tibs ................ $18.00
(Strips of charbroiled bee tender seasoned with garlic, black green chills touched of rosemary and other spices)
5. Kitfo ................ $18.00
(Finely chopped tenderloin of beef seasoned with an Ethiopian herb reduction sauce and "Mitmita" (a fine powder of chili pepper and red pepper). It can be served lightly cooked (lub-lub style) upon request. Hot....)
Side Dishes: kinche Salad, Timatim Fitfit, Ethiopian potato Salad, Gomen, House Salad
Beef and Poultry Combo (5 food items)
First person = $18.00
Additional Person= $14.00
Traditional coffee ceremony= $15.00 (max 5 of people)
LAMB DISHES
(All meals, are served with choice of three side dishes)
Lega Tibs ................ $17.50
(Tender boneless leg of lamb sautéed with rosemary, onions and green peppers)
Yebeg Tibs ................ $17.00
(Small cuts of boneless lamb stir fried with onion, green or hot peppers and flavored with special seasoning)
Yebeg Wot/Alicha ................ $17.50
(Cubed tender lamb meat cooked in onions, ginger garlic, purified butter, and berbere)
SEAFOOD DISHES
(All meals, are served with choice of three side dishes)
1. Shrimp Wa t ................ $19.50
(Tender shrimp sautéed with white paper and salt then simmered in (Qeywat)
2. Asa Tibis ................ $18.50
( Fish fillet of the day - pan fried with onions, green peppers and delicately mixed spices)
3 . Asa Wot ................ $18.50
DESSERT
1. Chesse Cake ................ $4.00
2. Tiramisu ................ $4.00
3. Cappuccino Mousse Cake ................ $4.00
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