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QUEEN OF SHEBA REST. |
Queen Of Sheba Ethiopian Restaurant
1594 Woodcliff Dr NE
Atlanta, GA 30329 |
Phone (404) 321-1493
www.qsheba.com |
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Appetizer
| Sambusa |
| Pastry shell filled with lentils, onion, green peppers and herbs. |
$1.50 |
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Beef Entrees
| Bozena Shiro |
| Yellow split peas and chopped prime beef simmered in berbere sauce. |
$7.00 |
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| Goden Tibs |
| Riblets sauteed and seasoned with onions, black peppe, green peppers, and rosemary. |
$11.95 |
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| Awaze Tibs |
| spiced cubes of selected lean beef sauteed with onions, garlic, and green pepper and awaze (specially spiced red pepper). |
$8.50 |
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| Meat Combination |
| Ye Beg Wot, Ye Beg Alicha, Minchet Abish, and Tripa. |
$10.00 |
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| Gored-Gored |
| A special cubs of meat prepared with onions, red pepper, garlic, hot spices of butter. |
$8.50 |
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| Tripa |
| Delicately cut tripe mixed with onion in an assortment of herbs and spices. |
$6.50 |
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| Special Kitfo |
| Finely chopped lean beef with spiced butter and mitmita served with two different kinds of home made cheese and finely chopped collard green with cheese. |
$10.95 |
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| Kitfo |
| Finely chopped lean beef with spiced butter and mitmita (special red pepper) served with cheese. |
$9.00 |
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| Zilzil Tibs |
| Finger leg strips of lean beef with onion and green chilies in an assortment of herbs and spices. |
$8.50 |
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| Tibs |
| Cubes of selected lean beef sauteed with onions, garlic, and spiced and herb butter. |
$8.00 |
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| Minchet Abish |
| Finely chopped beef braised in red pepper sauces with assorted spices. |
$7.00 |
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Poultry Entrees
| Doro Fir-fir |
| Sliced injera tossed in Doro-Wot. |
$9.00 |
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| Doro Wot |
| Famous Ethiopian dish, chicken stew simmered in berbere (red pepper), garlic, onions, and spiced butter. Served with boiled egg. |
$9.00 |
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Lamb Entrees
| Sheba Banatu |
| ye beg wot fit fit, kitfo, and kinche. One on top of the other. |
$15.99 |
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| Sheba Ye Beg Tibs |
| Cubes of selected fresh lamb sauteed with onions, garlic, and spiced and herb butter. Served with salad and one of your choice from vegi combo. |
$14.95 |
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| Ye Beg Wot Fit Fit |
| Stripe of lamb braised in red pepper sauce with assorted spices mixed with injera. |
$9.00 |
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| Ye Beg Tibs |
| Cubes of selected fresh lamb sauteed with onions, garlic, and spiced and herb butter. |
$9.00 |
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| Ye Beg Wot |
| Stripe of lamb braised in red pepper sauce with assorted spices. |
$8.50 |
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| Dulet |
| Finely chopped tripe, liver, beef, and chopped onions chilies mixed with spiced butter and mitmita (special red pepper). |
$8.50 |
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| Alitcha Fit-fit |
| Lamb stew mixed with injera delicately seasoned with garlic, ginger, and turneric. |
$8.50 |
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Fish
| Fish |
| Tripia fish with bone sauteed with garlic, ginger, and black pepper. Serverd with salad. |
$8.50 |
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Vegetarian Dish and Salad
| Tikel Gomen |
| cabbage, potato and carrot simmered in mild sauce with garlic, ginger, onion and green chilles. |
$6.50 |
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| Vegetarian Combination |
| Misir Wot, Kik Alicha, and Yeabesha Gomen. |
$8.00 |
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| Sheba's House Salad |
| Fresh tomatoes, red onion, and green pepper or jallapenos pepper tossed with special home made dressing. |
$6.50 |
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| Yeabesha Gomen |
| Collard green steamed and delicately seasoned with garlic and chilies. |
$6.50 |
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| Yekik Alicha |
| Mild yellow split peas cooked with onions, garlic, and sliced green peppers. |
$6.50 |
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| Misir Wot |
| Split red lentils cooked in red pepper sauce. |
$6.50 |
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All entrees are served with injera ( a pancake like sourdough bread) and vegetable.
Beverages
| Glass of Tejj |
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$4.50 |
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| Bottle of Tejj |
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$15.00 |
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| Glass of Wine |
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$4.50 - 8.75 |
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| Domestic Beer |
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$2.50 |
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| Imported Beer |
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$3.50 |
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| Mineral Water |
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$1.50 |
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| Soda |
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$1.50 |
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| Coffee / Tea |
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$1.50 |
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