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| ---------- Beef Dishes ---------- |
| SPECIAL TIBS - Chunks of filet mignon sautéed with diced onions, tomatoes, and green peppers, in a clarified Ethiopian herb sauce. Hot or mild. . $11.50 |
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| GORED GORED - Marinated filet mignon minced and served in awaze sauce - served steak tartar style. $12.00 |
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| ---------- Vegetable Dishes ---------- |
| VEGETABLE COMBINATION - Your choice of any five vegetable dishes $13.00 |
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| FUL - Ethiopian fava beans cooked with tomatoes, onions and hot green peppers; seasoned with special spices and served with olive oil. . $7.50 |
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| ---------- Chicken Dishes ---------- |
| DORO TIBS - Boneless pieces of chicken breast seasoned and sautéed with Ethiopian herb reduction sauce, onions, peppers, tomatoes and garlic. $22.50 |
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| ---------- Seafood Dishes ---------- |
| ASSA WAT - Filet of South African Haddock, lightly seasoned with white pepper, sea salt and traditional Ethiopian spices; simmered in key wat sauce. Spicy $24.00 |
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| ---------- Vegetarian Dishes ---------- |
| MESIR AZEFAH - A salad of green lentils, chopped onions and jalapeno pepper, seasoned with ginger, white pepper and mustard seeds. Served cold. $13.00 |
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| ---------- Desserts ---------- |
SHEBA'S CHOCOLATE PYRAMID - Experience the Nile in a luxurious chocolate mousse pyramid with a soft creamy anglaise centre built on a chocolate cake base and finished with a velvet coat of dark and white chocolate splatters.a regal finale!... $6.00 |
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| MANGO GUAVA CHEESECAKE -- A light, refreshing tropical fusion of mango, guava and cheesecake, delicately prepared and crowned with the perfect mango guava mouse topping. ... $6.50 |
