Dishes at Ethiopian Restaurants,
these is a large list of dishes, most restaurants will have only a few dishes from each category,
but if curious to test a dish you can usually arrange it by asking for a dish you see here a day or two in advance. Dish = Gebeta, Mesob.
- Beef(Siga) Dishes
- Kitfo -
finely chopped prime beef seasoned with mitmita & kibe
- Special/Gurage Kitfo - kitfo mixed with collard green & ayib
- Kitfo - Jalepino - new trend, kitfo mixed with Dullet spices
Tiré Siga - high quality raw beef, considered a delicatsey
Gored Gored -
chunked cubed beef meat mixed with awaze
Gored Gored Tibs -
gored gored sauteed with onion & jalapeno
Tibs -
prime beef sauteed with onion, tomato, garlic & jalapeno
Awaze Tibs - prime beef sauteed with hot berbere awaze sauce
Derek Tibs -
charbroiled beef tender seasoned with spices
Zilzil Tibs - long strips of tender beef sauteed in purified butter
Tibs Wot - tibs dish, with extra sauce
Key Wot -
hot and spicy beef stew
Alitcha Wot - mild beef stew
Key Wot Firfir - hot & spicy beef stew mixed with injera pieces
Quanta Fitfit -
dried beef jerky in wot stew mixed with Injera
Menchet-Abesh -
chopped beef in turmeric, garlic, ginger sauce
Alitcha Menchet-Abesh - above dish prepared in mild sauce
Melasena & Sember -
beef trip & tongue in mild sauce
Cornise -
lamb wot fitfit with kitfo served with kinche on top
Gomen be Siga - mild beef stew prepared with collard greens
Bozena Shiro - shiro prepared with cubes of lean beef
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