Dining in Ethiopia is characterized by the ritual of breaking "injera" and sharing food from a common plate, signifying the bonds of loyalty and friendship. The traditional way of eating is with the fingers. "Injera" is placed on the plate with a variety of dishes decoratively arranged around it. A small portion of "Injera" is torn off and wrapped around a mouthful of the selected dish. >>more
PRESS & REVIEWS
Massawa -- (San Francisco) Good Eritrean/Ethiopian restaurant in the Haight. The food is okay but the service is pretty slow. Get the jalapeno pop tarts (sambusas) if you like spice. (**/$$)
