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ETHIOPIA DOWNUNDER

Ethiopia Down Under Restaurant
Pearce Shops Shop 1-70
Hodgson Crescent
Canberra
Australia
Phone 6286 1659
www.ethiopiadownunder.com.au
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    Tue - Fri
    Tue - Sun
    12 pm - 3 pm Lunch
    6 pm - 11:30 pm Dinner
    Closest Intersection Pearce Shops
    Payment Methods EFTPOS, Mastercard, Visa, AmEx, Cash, Debit
    Liquor Info Yes, Full Bar Available
    Dress Code Casual
       

    INFO & EVENTS

    Your Hosts Yayesh Giday - chef, Steven Dover - Front of House

    Sat - Sun Lunch by prior arrangement

    Canberra's first Ethiopian Restaurant

    PRESS & REVIEWS


    MENU

    CHICKEN

    YEDORO TIBBS $18.90
    Chicken breast pieces pan-fried fresh with burbere spices, capsicum, onion & tomato. gf

    YEDORO 'WAT' $18.90 (requires pre-ordering 2 days in advance)
    Chicken pieces (on the bone) cooked in pepper sauce & served with a hard-boiled egg. gf

    ALIT'CHA DORO $18.90
    Strips of chicken breast pieces cooked with carrot, green chilli & onion. gf

    LAMB

    LAMB TIBBS $19.90 (NB: current lamb prices are very high) 
    Succulent lamb strips pan-fried fresh with burbere spices, capsicum, onion & tomato. gf

    BEEF

    KAY WAT $16.90
    Ethiopia's main stay and most popular meat dish - tender beef pieces in a spicy berbere sauce. gf

    ALIT'CHA "YAYESH" WAT $16.90
    Chef's special beef and coconut cream in mild Ethiopian spices. gf

    BAMIA WAT $16.90
    Okra and tender beef pieces in a spicy berbere sauce this dish is seasonal depending on availability of okra - a very traditional dish (subject to availability of quality okra). gf

    GOAT

     FEEYEL TIBBS $19.90
    Strips of prime goat, pan-fried fresh with burbere spices, capsicum, onion & tomato. gf

    FISH

    ASAR TIBBS $18.90
    Nile Perch fish fillet pan-fried fresh with burbere spices, capsicum, onion & tomato. gf

    VEGETABLE

    ATKILT WAT $13.90
    Mixed seasonal vegetables - cooked in a blend of mild Ethiopian spices (vegan) gf

    KIK WAT $13.90
    Spiced red lentils cooked in a spicy sauce (vegan) gf

    ALIT'CHA MISER $13.90
    Spiced yellow lentils cooked with onion, ginger, garlic and shallots - a milder dish (vegan) gf

    DINICH WAT $13.90
    Spiced potatoes cooked in a berbere sauce (vegan) gf

    DUBOU WAT $13.90
    Spiced pumpkin cooked in a berbere sauce (vegan) gf

    ZUCCHINI WAT $13.90
    Spiced zucchini cooked in a berbere sauce (vegan) gf

    PASTA

    PASTA BERBERE $14.90
    Fettuccini with onion and a blend of Ethiopian spices (no rice or Injera) 


    COMBINATIONS

    Can't decide? Try a mix of our 3 most popular meals!


    ETHIOPIAN MEAT COMBINATION 

    (single adult meal - 1/3 serve of each below) $16.90

    Kay Wat (spicy beef), Alit'cha Miser Wat (yellow lentils) and Yayesh Wat (beef with coconut) gf

    ETHIOPIAN VEGETABLE COMBINATION

    (single adult meal - 1/3 serve of each below) $15.90

    Atkilt Wat (seasonal vegetables), Alit'cha Miser Wat (yellow lentils) and Dinich Wat (spiced potatoes) OR Dubou Wat (spiced pumpkin) gf

    ETHIOPIAN LENTIL COMBINATION

    (single adult meal - 1/3 serve of each below) $15.90

    Kik Wat (red lentils), Alit'cha Miser Wat (yellow lentils) and Atkilt Wat (seasonal vegetables) gf


    ©2006 Ethiopian Restaurant .com